METRAZUR

RESTAURANT

New York, NY

PROJECT SCOPE

Opening in 2000, Charlie Palmer's Metrazur was the first tenant of the re-created East Balcony of Grand Central Terminal. This three-star, 8,000 SF restaurant boasted a dramatic primary dining area, a private banquet room, lounge, display kitchen and bar, and distinguished by the presence of a luminous onyx wall. The restaurant has closed and been reborn as an Apple Store.

CLIENT

Charles Palmer

ARCHITECT

TsAO & McKown